{"product_id":"takara-chokyu-kanbunsaku-hatchet-165mm","title":"Takara Chokyū Kanbunsaku Hatchet 165mm","description":"\u003cp data-start=\"0\" data-end=\"334\"\u003e\u003cstrong data-start=\"0\" data-end=\"47\"\u003eKanbunsaku Hatchet – Compact Forged Utility\u003c\/strong\u003e\u003cbr data-start=\"47\" data-end=\"50\"\u003eA traditional Japanese hatchet designed for precise, controlled cutting. Compact yet capable, it’s suited to light splitting, kindling preparation, and general workshop or outdoor use. At 165mm, it offers excellent manoeuvrability while retaining enough weight for effective chopping.\u003c\/p\u003e\n\u003chr data-start=\"336\" data-end=\"339\"\u003e\n\u003cp data-start=\"341\" data-end=\"605\"\u003e\u003cstrong data-start=\"341\" data-end=\"398\"\u003eForged Steel Construction – Strength \u0026amp; Edge Retention\u003c\/strong\u003e\u003cbr data-start=\"398\" data-end=\"401\"\u003eHand-forged from high-quality carbon steel, this hatchet is built for durability and long-term performance. It takes a keen edge and holds it well, making it a dependable tool for repeated, practical use.\u003c\/p\u003e\n\u003chr data-start=\"607\" data-end=\"610\"\u003e\n\u003cp data-start=\"612\" data-end=\"866\"\u003e\u003cstrong data-start=\"612\" data-end=\"663\"\u003eTakara Chokyū – Traditional Japanese Toolmaking\u003c\/strong\u003e\u003cbr data-start=\"663\" data-end=\"666\"\u003eTakara Chokyū produces straightforward, functional tools rooted in Japanese blacksmithing traditions. Focused on reliability and honest performance, their tools are made to be used — not just admired.\u003c\/p\u003e\n\u003chr data-start=\"868\" data-end=\"871\"\u003e\n\u003cp data-start=\"873\" data-end=\"1109\"\u003e\u003cstrong data-start=\"873\" data-end=\"893\"\u003eKanbunsaku Steel\u003c\/strong\u003e\u003cbr data-start=\"893\" data-end=\"896\"\u003eKanbunsaku refers to a traditional style of forging and steel selection aimed at balancing hardness and toughness. The result is a blade that can take a sharp edge while remaining resilient enough for impact work.\u003c\/p\u003e\n\u003chr data-start=\"1111\" data-end=\"1114\"\u003e\n\u003cp data-start=\"1116\" data-end=\"1362\"\u003e\u003cstrong data-start=\"1116\" data-end=\"1137\"\u003eCarbon Steel Care\u003c\/strong\u003e\u003cbr data-start=\"1137\" data-end=\"1140\"\u003eAs a carbon steel tool, the blade can develop a patina and will rust if left wet. Wipe dry after use and apply a light coat of oil if storing for extended periods. Occasional sharpening will keep it performing at its best.\u003c\/p\u003e\n\u003chr data-start=\"1364\" data-end=\"1367\"\u003e\n\u003cp data-start=\"1369\" data-end=\"1558\"\u003e\u003cstrong data-start=\"1369\" data-end=\"1394\"\u003eHandle – Natural Wood\u003c\/strong\u003e\u003cbr data-start=\"1394\" data-end=\"1397\"\u003eFitted with a simple wooden handle, shaped for a secure and comfortable grip. The natural material provides good shock absorption and a traditional feel in hand.\u003c\/p\u003e\n\u003chr data-start=\"1560\" data-end=\"1563\"\u003e\n\u003cp data-start=\"1565\" data-end=\"1704\"\u003e\u003cstrong data-start=\"1565\" data-end=\"1583\"\u003eSpecifications\u003c\/strong\u003e\u003cbr data-start=\"1583\" data-end=\"1586\"\u003eBlade Length: 165mm\u003cbr data-start=\"1605\" data-end=\"1608\"\u003eSteel: Carbon Steel (Kanbunsaku)\u003cbr data-start=\"1640\" data-end=\"1643\"\u003eConstruction: Forged\u003cbr data-start=\"1663\" data-end=\"1666\"\u003eHandle: Natural Wood\u003cbr data-start=\"1686\" data-end=\"1689\"\u003eOrigin: Japan\u003c\/p\u003e","brand":"Community Cutlery","offers":[{"title":"Default Title","offer_id":55490453635457,"sku":null,"price":78.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0565\/4970\/3819\/files\/takara-chokyu-kanbunsaku-hatchet-165mm-1960362.jpg?v=1776552211","url":"https:\/\/www.communitycutlery.co.uk\/products\/takara-chokyu-kanbunsaku-hatchet-165mm","provider":"Community Cutlery","version":"1.0","type":"link"}