The petty is a knife which hovers around the size of something equivalent to a western paring/ utility knife. Essentially it’s a nice, nimble, small knife which is an invaluable addition to anyones knife roll, truly versatile and more than capable of taking on detailed tasks whilst also up to peeling, finely slicing garlic and even tackling larger veg. Along with a chef knife they’re the most useful knife in the kitchen.
The Nami range of stainless Damascus knives is a great choice for anyone looking to branch out into or expand their range of Japanese knives without the added responsibility of caring for carbon steel. AUS10 is a durable knife material with good sharpen ability and edge retention.
Damascus Nami Petty
Blade Material – Damascus AUS10 Steel
Handle Material – Lacquered Oak
Blade length – 140mm
Total Length – 277mm
Blade Height – 30mm
Weight – 65g
Sakai, in the Osaka region of Japan has been a thriving hub for Japanese blade making for over 600 years. Sakai Kikumori, itself approaching 100 years in business, continue to work with some of the areas most skilled craftspeople to produce a broad range of cutlery.
These knives are stainless steel, so stain resistant but for many reasons – Never put them in the dishwasher, wash by hand, avoid submerging and dry immediately.
Knives are only available to persons over 18 years of age. Due to the nature of our business ALL customers will be asked to prove their age at checkout.