Ohishi - Suminagashi Petty 120mm
Petty – Compact Precision
The petty knife is the Japanese equivalent of a paring or utility knife. Small, nimble, and extremely versatile, it’s perfect for tasks that require precision — from peeling fruit and trimming herbs to preparing garnishes and working with smaller cuts of meat. A petty makes the ideal partner to a larger gyuto or santoku.
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Damascus – Layered Beauty
Damascus steel knives are made by forging together multiple layers of steel, often in striking patterns that swirl, ripple, or wave across the blade. While visually stunning, damascus cladding also helps protect the core steel. Each damascus knife is unique, with patterns that reflect the skill and creativity of the maker.
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Ohishi – Everyday Japanese Quality
Ohishi knives are crafted in Echizen, Japan, with a focus on balance, ease of sharpening, and durability. Designed as versatile all-rounders, they offer excellent cutting performance without being delicate, making them an ideal introduction to Japanese knives.
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VG10 — Trusted Stainless Performance with Reliable Edge Retention
VG10 is a high-quality Japanese stainless steel known for combining excellent sharpness, edge stability, and strong corrosion resistance.
It takes a fine, refined edge and holds it well, while remaining practical for everyday kitchen use. Compared to simpler stainless steels, VG10 offers better edge retention and a more precise feel on the board.
In practical terms, that means:
Sharp, clean cutting performance
Good time between sharpenings
Strong resistance to rust and staining
Low-maintenance care compared to carbon steels
A dependable choice for cooks who want performance without the upkeep of reactive steel.
Steel Care
• Hand wash only — never use a dishwasher
• Dry thoroughly after use
• Use wooden or soft plastic chopping boards
• Store safely: block, rack or saya
• Sharpen with whetstones for best long-term results
• Patina formation on semi-stainless steels is normal
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Specifications -
Knives are only available to persons over 18 years of age. Due to the nature of our business ALL customers will be asked to prove their age at checkout.
We ship Tuesday to Saturday using Royal Mail Tracked 24.
All knives ship via an age verified service in accordance with The Offensive Weapons Act 2019, which will mean the postie will need you to be in to receive the delivery & to check your ID if you look under 25.
The law also requires us to carry out a soft age check of the purchaser after checkout, this is done by an automated system that usually doesn't require your input, although we will need to contact you for proof of age if you fail, which can sometimes happen if you use a work address.
of Community Cutlery as a home for enthusiasts, for people who love the ritual of food preparation and who have realised the charm in doing it with quality tools, with items that are as pleasing on the eye as they are practical in the hand.
