Bunka – A Versatile All-Rounder
The bunka is a versatile Japanese knife with a distinctive angled tip. It performs like a santoku for everyday prep but offers more precision for detail work and scoring. A practical, characterful choice for those who want added versatility.
Nashiji – “Pear-Skin” Texture
Nashiji means “pear skin” in Japanese, referring to the mottled, slightly rough surface left on the blade. This finish reduces food sticking while creating a beautiful, organic texture.
Sakai Kikumori – Centuries of Sakai Knife Making
Based in Sakai, Osaka, Sakai Kikumori represents more than 100 years of Japanese knife-making tradition. Working closely with master blacksmiths and sharpeners, they produce blades that carry the precision, balance, and craftsmanship that Sakai is famous for worldwide.
Steel – Blue #2 (Aogami)
Balanced high-carbon steel offering long-lasting edges without delicate handling.
At Community Cutlery we’re big fans of carbon steel. It takes a keener edge than stainless and holds it for longer — a real joy to cook with. It does, however, appreciate a little extra care:
• Wash and dry immediately after use
• Do not leave the blade wet or it may rust
• If light rust forms, remove gently with a dry scourer
• A natural patina will develop over time — this helps protect the blade
• Never put your knife in the dishwasher
• Use only for food preparation — bones, frozen food or tins may chip the edge
Age restriction: Knives are only available to persons over 18 years of age. Proof of age is required at checkout and upon delivery.
Blade shape: Bunka
Maker: Sakai Kikumori
Blade construction: Stainless-clad san-mai
Steel: Blue #2 (Aogami) Carbon Steel
Handle: Natural oak
Total length: 333mm
Blade length: 180mm
Blade height at heel: 55mm
Weight: 180g
HRC: 62
Blade finish: Nashiji
Edge grind: 50/50
Thickness behind the edge: 0.35mm
Thickness of spine at heel: 3.45mm
We ship Tuesday to Saturday using Royal Mail Tracked 24.
All knives ship via an age verified service in accordance with The Offensive Weapons Act 2019, which will mean the postie will need you to be in to receive the delivery & to check your ID if you look under 25.
The law also requires us to carry out a soft age check of the purchaser after checkout, this is done by an automated system that usually doesn't require your input, although we will need to contact you for proof of age if you fail, which can sometimes happen if you use a work address.
of Community Cutlery as a home for enthusiasts, for people who love the ritual of food preparation and who have realised the charm in doing it with quality tools, with items that are as pleasing on the eye as they are practical in the hand.
